Amount of Tocopherol, gamma in Pizza, cheese topping, thin crust, frozen, cooked

Fast Foods

In 100 g (Grams) of Pizza, cheese topping, thin crust, frozen, cooked there is 1.05 mg of Tocopherol, gamma. Change amount

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Tocopherol, gamma

Tocopherol, gamma is a nutrient present in many other foods. The below table lists foods high in Tocopherol, gamma other than Pizza, cheese topping, thin crust, frozen, cooked.

Oil, cooking and salad, ENOVA, 80% diglycerides 100.88 mg 0.10%
Oil, soybean, salad or cooking 64.26 mg 0.06%
Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D 43.79 mg 0.04%
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils 43.79 mg 0.04%
Margarine-like, margarine-butter blend, soybean oil and butter 36.88 mg 0.04%
Salad dressing, mayonnaise, regular 35.54 mg 0.04%
Oil, corn and canola 35.37 mg 0.04%
Seeds, pumpkin and squash seed kernels, dried 35.1 mg 0.04%
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick 34.97 mg 0.03%
Oil, flaxseed, contains added sliced flaxseed 33.38 mg 0.03%
Shortening, industrial, soy (partially hydrogenated ) and corn for frying 32.3 mg 0.03%
Shortening, industrial, soy (partially hydrogenated ) for baking and confections 32.3 mg 0.03%
Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries 32.3 mg 0.03%
Shortening, vegetable, household, composite 32.3 mg 0.03%
Shortening, special purpose for cakes and frostings, soybean (hydrogenated) 32.3 mg 0.03%
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed 32.3 mg 0.03%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 32.3 mg 0.03%
Shortening industrial, soybean (hydrogenated) and cottonseed 32.3 mg 0.03%
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) 32.3 mg 0.03%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 32.3 mg 0.03%
Pizza, cheese topping, thin crust, frozen, cooked

Pizza, cheese topping, thin crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, cheese topping, thin crust, frozen, cooked are listed below.

Water 46.01 g 46.01%
Energy (calorie) 263 kcal
Energy (joule) 1098 kJ
Protein 11.91 g 11.91%
Total lipid (fat) 11.07 g 11.07%
Ash 2.21 g 2.21%
Carbohydrate, by difference 28.8 g 28.8%
Fiber, total dietary 3 g 3%
Sugars, total 3.71 g 3.71%
Sucrose 0.1 g 0.1%
Glucose (dextrose) 0.88 g 0.88%
Fructose 1.25 g 1.25%
Lactose 0.38 g 0.38%
Maltose 0.85 g 0.85%
Galactose 0.24 g 0.24%
Calcium, Ca 228 mg 0.23%
Iron, Fe 2.14 mg
Magnesium, Mg 24 mg 0.02%
Phosphorus, P 215 mg 0.22%
Potassium, K 201 mg 0.20%

Nutrients in Pizza, cheese topping, thin crust, frozen, cooked